Why Starting Solids Matters by Charlotte Young and Amy Brown

From Tracy:

This entire series – all listed here – from Pinter & Martin (UK publishers) is an excellent source of information on all things parenting.  They have found experts in each area and have written small guides (typically around 150 pages) for parents on all types of topics.

Description

From Amazon:

How and when babies eat their first solid foods can be an exciting stage for new parents, but it can also bring confusion and anxiety due to conflicting advice and opinions. When should babies have their first sold foods? What should it be? How much? Is milk still important? Does any of this really matter?

Why Starting Solids Matters aims to help readers find answers to these questions by exploring the science behind the headlines. It provides a gentle introduction to the importance of the first year and beyond for the development of long term healthy eating habits and weight with much of the information just as relevant for thinking about the diet of older children and even the rest of the family too.

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